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Terms & Conditions for Vasilopoulos Farms

Last Updated: 13/01/2024

Thank you for choosing The Olive Oil Man for your olive oil needs. These Terms & Conditions govern your use of our e-commerce website powered by WooCommerce. By accessing and using our website, you agree to comply with and be bound by these terms. Please read them carefully.

1. General Terms:

  • Acceptance of Terms: By using our website, you agree to these Terms & Conditions. If you do not agree with any part of these terms, please refrain from using our services.
  • Updates to Terms: We reserve the right to update and modify these terms at any time. Any changes will be effective upon posting on our website. Your continued use of our services constitutes acceptance of the updated terms.

2. Product Information:

  • Accuracy: We strive to provide accurate product descriptions, prices, and availability. However, we do not warrant that all information is error-free. We reserve the right to correct any errors and update information at any time.
  • Product Images: Product images are for illustrative purposes only. The actual product may vary.

3. Orders and Payments:

  • Order Acceptance: Your order is an offer to purchase, and our acceptance is contingent on product availability, accuracy of information, and payment verification.
  • Pricing: Prices are listed in [insert currency] and do not include shipping and taxes. We reserve the right to adjust prices at our discretion.
  • Payment: We accept payments through [insert payment methods]. Your payment information is securely processed, and we do not store your payment details.

4. Shipping and Returns:

  • Shipping Policy: Our shipping terms, including rates, delivery times, and regions served, are outlined in our [link to shipping policy].
  • Returns: Please refer to our [link to return policy] for information on returns, exchanges, and refunds.

5. User Accounts:

  • Account Creation: You may be required to create an account to access certain features. You are responsible for maintaining the confidentiality of your account information.
  • Account Termination: We reserve the right to terminate accounts at our discretion.

6. Privacy:

  • Privacy Policy: Your use of our website is also governed by our Privacy Policy, which can be found [link to privacy policy].

7. Intellectual Property:

  • Copyright: All content on our website, including text, images, logos, and designs, is the property of The Olive Oil Man and is protected by copyright laws.

8. Governing Law:

  • Jurisdiction: These terms are governed by the laws of [insert jurisdiction]. Any disputes shall be resolved in the courts of [insert jurisdiction].

Thank you for reading and agreeing to our Terms & Conditions. For any questions or concerns, please contact us at [insert contact email].

Sincerely,

[Your Company Name]
[Your Company Address]
[Your Contact Email]
[Your Contact Phone Number]

© 2024 Vasilopoulos Farms. All rights reserved.
Who is Who Terms & Conditions Privacy Policy

Proof Of Olive Oil Benefits

Bibliography

  • Boss, A., Bishop, K. S., Marlow, G., Barnett, M. P., & Ferguson, L. R. (2016). Evidence to Support the Anti-Cancer Effect of Olive Leaf Extract and Future Directions. Nutrients8(8), 513. https://doi.org/10.3390/nu8080513

  • Bulotta, S., Celano, M., Lepore, S. M., Montalcini, T., Pujia, A., & Russo, D. (2014). Beneficial effects of the olive oil phenolic components oleuropein and hydroxytyrosol: focus on protection against cardiovascular and metabolic diseases. Journal of Translational Medicine, 12(1): 219. https://doi.org/10.1186/s12967-014-0219-9
  • Díaz-López, A., Babio, N., Martínez-González, M. A., Corella, D., Amor, A. J., Fitó, M., Estruch, R., Arós, F., Gómez-Gracia, E., Fiol, M., Lapetra, J., Serra-Majem, L., Basora, J., Basterra-Gortari, F. J., Zanon-Moreno, V., Muñoz, M. Á., Salas-Salvadó, J., & PREDIMED Study Investigators (2015). Mediterranean Diet, Retinopathy, Nephropathy, and Microvascular Diabetes Complications: A Post Hoc Analysis of a Randomized Trial. Diabetes care38(11), 2134–2141. https://doi.org/10.2337/dc15-1117
  • Emma, M. R., Augello, G., Di Stefano, V., Azzolina, A., Giannitrapani, L., Montalto, G., Cervello, M., & Cusimano, A. (2021). Potential Uses of Olive Oil Secoiridoids for the Prevention and Treatment of Cancer: A Narrative Review of Preclinical Studies. International journal of molecular sciences22(3), 1234. https://doi.org/10.3390/ijms22031234
  • Fezai, M., Senovilla, L., Jemaà, M., & Ben-Attia, M. (2013). Analgesic, Anti-Inflammatory and Anticancer Activities of Extra Virgin Olive Oil. Journal of Lipids, 2013, 1–7. https://doi.org/10.1155/2013/129736
  • Gorzynik-Debicka, M., Przychodzen, P., Cappello, F., Kuban-Jankowska, A., Marino Gammazza, A., Knap, N., Wozniak, M., & Gorska-Ponikowska, M. (2018). Potential Health Benefits of Olive Oil and Plant Polyphenols. International journal of molecular sciences19(3), 686. https://doi.org/10.3390/ijms19030686
  • Massaro, M., Scoditti, E., Carluccio, M. A., Calabriso, N., Santarpino, G., Verri, T., & De Caterina, R. (2020). Effects of Olive Oil on Blood Pressure: Epidemiological, Clinical, and Mechanistic Evidence. Nutrients12(6), 1548. https://doi.org/10.3390/nu12061548
  • Moreno-Luna, R., Muñoz-Hernandez, R., Miranda, M. L., Costa, A. F., Jimenez-Jimenez, L., Vallejo-Vaz, A. J. et al. (2012). Olive Oil Polyphenols Decrease Blood Pressure and Improve Endothelial Function in Young Women with Mild Hypertension. American Journal of Hypertension, 25(12), 1299–1304. https://doi.org/10.1038/ajh.2012.128
  • Nocella, C., Cammisotto, V., Fianchini, L., D’Amico, A., Novo, M., Castellani, V., Stefanini, L., Violi, F., & Carnevale, R. (2018). Extra Virgin Olive Oil and Cardiovascular Diseases: Benefits for Human Health. Endocrine, metabolic & immune disorders drug targets18(1), 4–13. https://doi.org/10.2174/1871530317666171114121533
  • Rigacci, S. (2015). Olive Oil Phenols as Promising Multi-targeting Agents Against Alzheimer’s Disease. Advances in experimental medicine and biology863, 1–20. https://doi.org/10.1007/978-3-319-18365-7_1
  • Rodríguez-Torrado, M., Kara, A., Torrado, S., Romero, A., Juberías, A., Torrado, J. J., & Serrano, D. R. (2022). In Vitro and In Vivo Characteristics of Olive Oil as Excipient for Topical Administration. Pharmaceutics, 14(12), 2615. https://doi.org/10.3390/pharmaceutics14122615
  • Rigacci, S., & Stefani, M. (2016). Nutraceutical Properties of Olive Oil Polyphenols. An Itinerary from Cultured Cells through Animal Models to Humans. International Journal of Molecular Sciences, 17(6), 843. https://doi.org/10.3390/ijms17060843
  • Rozati, M., Barnett, J., Wu, D., Handelman, G., Saltzman, E., Wilson, T. et al. (2015). Cardio-metabolic and immunological impacts of extra virgin olive oil consumption in overweight and obese older adults: a randomized controlled trial. Nutrition & Metabolism, 12(28). https://doi.org/10.1186/s12986-015-0022-5
  • Ruiz, M. A., Arias, J. L., & Gallardo, V. (2010). Skin Creams Made with Olive Oil. Olives and Olive Oil in Health and Disease Prevention, 1133–1141. https://doi.org/10.1016/b978-0-12-374420-3.00124-8
  • Taheri, M., & Amiri-Farahani, L. (2021). Anti-Inflammatory and Restorative Effects of Olives in Topical Application. Dermatology research and practice2021, 9927976. https://doi.org/10.1155/2021/9927976
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Introducing "THE OLIVE OIL MAN"

A true embodiment of excellence in every drop. Sourced from the sun-kissed groves of Greece, my premium extra virgin olive oil is a symphony of health and flavor. Immerse yourself in the heart-healthy richness of monounsaturated fats and embrace the antioxidant bounty that safeguards your well-being. Crafted with care, our olive oil is more than a culinary choice; it's a commitment to a healthier lifestyle. Elevate your dishes with the golden essence of The Olive Oil Man, where tradition meets unparalleled quality. Join me on a journey where every pour tells a story of purity, taste, and a legacy of wellness.
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Get in Touch with Us

Have a question or want to learn more about what we do? We're here to help you.
A Few Words about me :
"The Olive Oil Man"
Olive oil production started as a family business by my grandfather, who initially
produced oil only for the needs of our family.

Belief in the beneficial properties
of the olive tree, love and passion were the main reasons for the creation of our
family business, which absorbed my father and a few years later, me.

Consistency and thorough knowledge in this whole process of cultivation,
harvesting and production, have made our business one of the most robust in its
field.

At the age of 18, I started to work intensively with olives, thus gaining a
deeper understanding of its special characteristics. I learned everything about
growing this sacred tree.

I was constantly reading everything about its
development and benefits. I attended seminars on the cultivation of olive trees
and how to grow organic olives, I participated in studies of the Ministry of
Agricultural Development and I visited any relevant exhibition around the world.
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